BALARIA, Felipe E.; PASCUAL, Marilou P.; CRISOSTOMO, Vanessa S.; REYES, Christiane Jona; CAWAGAS, Geraldine D. Disposal of Waste Cooking Oil of Restaurants and Eateries: A Potential Hazard to the Environment. International Journal of Advanced Engineering, Management and Science, [S. l.], v. 7, n. 1, 2021. Disponível em: https://journal-repository.com/index.php/ijaems/article/view/2999.. Acesso em: 5 dec. 2024.