Barbosa, C. C., Pereira, I. S. O., Santos, C. W. G., Bahia, G. R., Albuquerque do Monte, L. C., Lima, M. E. V., Corrêa, L. da C., Cantão, L. V. B., Castro, M. M. de, Ferreira, I. de S., Araújo, A. M. S., Teixeira, P. R. A., Pinho, L. A. N., & Guerreiro, J. F. (2022). Effect of Consumption of Extravirgin Olive Oil on the Lipid Profile and on the Glycemia of Children with Cystic Fibrosis Seen at a Specialized Center in Belém-PA/ Brazil. International Journal of Advanced Engineering Research and Science, 9(10). https://journal-repository.com/index.php/ijaers/article/view/5572