SOUZA, Jéssica Dos Santos; RODRIGUES, Julliana de Souza; PINHEIRO, Fernando Augusto; LIMA, Angela Antunes de Morais; LIMA, Angela Antunes de Morais; SOARES, Sheila Carminati de Lima; CAVALCANTE, Aline Brito Lira; SILVA, Rittiela Rocha da. Food Botulism: Nursing Actions to the Patient that Evolved with Acute Kidney Insufficiency in the Intensive Care Unit. International Journal of Advanced Engineering Research and Science, [S. l.], v. 7, n. 6, 2020. Disponível em: https://journal-repository.com/index.php/ijaers/article/view/2105.. Acesso em: 3 jul. 2024.