[1]
M. P. de Aguiar, T. L. Barrelin, and M. P. P. Theodoro dos Santos, “Anti-AGE Antioxidants: The Relationship between Free Radicals and Advanced Glycation End-products”, ijaers, vol. 9, no. 2, Feb. 2022, Accessed: Nov. 23, 2024. [Online]. Available: https://journal-repository.com/index.php/ijaers/article/view/4664