M.M., Mwaura; D.K., Isutsa; S.W., Munyiri. Effect of Nitrogen, Mulch and Gibberellic Acid on Quality of Multi-Purpose Pumpkin (Cucurbita moschata Duchesne) Fruits. International Journal of Environment, Agriculture and Biotechnology, [S. l.], v. 6, n. 1, 2021. Disponível em: https://journal-repository.com/index.php/ijeab/article/view/3029.. Acesso em: 2 may. 2025.