PROSPER, Adepo Yapo; IBRAHIM, Fofana; VIRGINIE, Atto. Nutritional Potential of Two Lactogenic Plants after Cooking in the Prevention of Hypogalactia: the Case of Euphorbia hirta L. and Secamone afzelii (Shult) K. Shum. International Journal of Environment, Agriculture and Biotechnology, [S. l.], v. 8, n. 5, 2023. Disponível em: https://journal-repository.com/index.php/ijeab/article/view/6706.. Acesso em: 25 nov. 2024.