DIMASSI, Ossama; HARIRI, Alberta; AKIKI, Raymond; RACHED, Mohammad; EL HAJJ, Fatima. Eriobotrya japonica (Loquat) juice production parameters and their effect on sensory attributes and phenolic content. International Journal of Environment, Agriculture and Biotechnology, [S. l.], v. 5, n. 2, 2020. Disponível em: https://journal-repository.com/index.php/ijeab/article/view/1949.. Acesso em: 16 apr. 2025.