NASSAR, M.S. Adding Ginger Powder or Oil and its Effect on Nutritional Evaluation of Rams Rations. International Journal of Environment, Agriculture and Biotechnology, [S. l.], v. 5, n. 3, 2020. Disponível em: https://journal-repository.com/index.php/ijeab/article/view/2167.. Acesso em: 24 nov. 2024.