KALE, Pallavi M.; PALGHADMAL, Ujjwala B.; PATIL, Supriya S. Effect of different Organic and Inorganic Coatings on Physico-chemical, Microbiological and Sensorial attributes of Fresh-Cut Muskmelon. International Journal of Environment, Agriculture and Biotechnology, [S. l.], v. 5, n. 5, 2020. Disponível em: https://journal-repository.com/index.php/ijeab/article/view/2530.. Acesso em: 22 jul. 2024.