[1]
A. Saitama, A. H. Zaini, and E. A. Armandoni, “Effect of Shade and Thinning on Yield and Chemical Content of Tomato (Lycopersicum esculentum Mill.)”, ijeab, vol. 8, no. 4, Aug. 2023, Accessed: Jul. 22, 2024. [Online]. Available: https://journal-repository.com/index.php/ijeab/article/view/6530