1.
R.S V, A.M V, P.A B, P.S S, Gopika M. FTIR (Fourier transform infrared spectroscopy) spectroscopic analysis of dried leaf and fruit peel extract of Capparis divaricata lam. ijeab [Internet]. 2021 Dec. 8 [cited 2024 Nov. 22];6(6). Available from: https://journal-repository.com/index.php/ijeab/article/view/4420