Vol. 6 No. 2 (2021): March - April 2021

Articles

• Effect of Estrus Synchronization with Prostaglandins (PGF2Α) and Gonadothropin Realising Hormone (GNRH) on the Hematological Profile of Pasundan Heifers during Pregnancy

  Euis Nia Setiawati, Mas Yedi Sumaryadi, Dadang Mulyadi Saleh, Vony Armelia

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• Prediction of High-Risk Probability Areas under Current and Future Climate Scenarios in India for the Establishment of Fall Armyworm

  Dr. K. Susheela, K. A. Sai Swaroop, Dr. Alice R.P. Sujeetha

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• Induction of genetic variation and variability of Saudi Arabian cultivars of wheat

  Hussah I. Algwaiz

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• Effect of Poultry Manure Amendment on the Distribution and Mobility of Heavy Metals in Naturally Contaminated Dump Soil

  Ezeudu Emeka Christian, Elaigwu Daniel Enenche, Oli Christian Chukwuemeka, Obi Amalachukwu Ifeyinwa, Vincent Ishmael Egbulefu Ajiwe, Patrice A. C. Okoye

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• Current biotechnological applications of L-amino acid deaminases for keto acids production

  Abdulqader Al-Adeeb, Aqeel Sahibzada Muhammad, Qais Al-Maqtari, Waleed AL-Ansi, Ildephonse Habimana, Hend Al-Jaberi, Ejaz Sharoon, Nadia Sarwar, Amer Ali Mahdi

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• Optimized recombinant Bacillus Subtilis 168 whole-cell catalyzes one-step biosynthesis of high fructose syrup

  Ildephonse Habimana, Qiao Zhina, Aqeel Sahibzada Muhammad, Jean Damascene Harindintwali, Abdulqader Al-Adeeb, Tolbert Osire, Waleed AL-Ansi, Mengkai Hu, Meijuan Xu, Xian Zhang, Zhiming Rao

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• Effect of Polysaccharides (pectins) on Postprandial Glucose

  Y. Mimouni, Z. Bayoussef, Z. Djelfaoui, O. Siboukeur

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• Development and Quality Evaluation of Ragi Supplemented Cupcakes

  Kavita Mane, Mayur Kadam

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• Assessment of Food Safety and Physicochemical Properties of Sous-vide Cooked Steak in Lebanon

  Yasmine Helal, Antoine Abou Fayad, Ali Al Khatib

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• Engineering Bacillus Subtilis for the production of High Fructose Syrup: Opportunities and Prospects

  Ildephonse Habimana, Qiao Zhina, Aqeel Sahibzada Muhammad, Jean Damascene Harindintwali, Abdulqader Al-Adeeb, Waleed AL-Ansi, Tolbert Osirea, Mengkai Hu, Meijuan Xu, Xian Zhang, Zhiming Rao

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• Observation of El Niño and La Niña Phenomena, on the island of Sulawesi - Indonesia, based on the Global Positioning System (GPS)

  Syachrul Arief

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• The impact of China’s fertilizer industry de-capacity on agricultural production costs

  Yongxi Li, Yujian Wu

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• Gender Involvement in Crop Production and Livestock Related Activities in Chitwan and Lamjung District of Nepal

  B. P. Mishra, B. Osti

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• Effect of the Marination Time & Marinade Ingredients on Sensory Evaluation of Tawouk

  Rana Dally, Ali Alkatib, Hassan S. Hajj Hussein, Sami Tlais

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• Nexus between Climate Change and Agricultural Production in Odisha, India: An ARDL Approach

  Pratap Kumar Jena

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• Environmental factors and reactor configurations in biogas production from anaerobic co-digestion of fruit wastes

  Cristiane Kreutz, Karina Querne de Carvalho, Ramiro José Espinheira Martins

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• Flood Modeling and Vulnerability Analysis of Abia State using Remote Sensing and Flood Modeler

  C. N. Baywood, R. E. Njoku, U. A. Emmanuel, E. C. Igbokwe

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• Growth, Yield and Yield components of Sesame (Sesamumindicum L.) as Influenced by Crop Variety and Different Rates of Herbicides in Mubi, Adamawa State, Nigeria.

  I. Audu, D.K. Wamduda, T. Lawrence

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• The Value Connotation of Evidence Evaluation on Forensic Conclusions

  Rukeya Abudureyimu

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• Supply Chain of Fish Performance and Analysis Fisherman Share in Paotere Landing Fish, Makassar City

  Nur Indah Pratiwi, Danial Sultan, Syahrul Djafar

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• A Review on Feed Additives used in Fish Diet

  M. K. Yadav, A. Khati, R. S. Chauhan, P. Arya, A. Semwal

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