Nurzakiyyah, Nurzakiyyah, Erma Prihastanti, Endah Dwi Hastuti, and Muhammad Nur DEA. “Effect of Ozone Treatment on Vitamin C Levels of Strawberry (Fragaria X Ananassa) With Different Storage Temperatures”. International journal of Horticulture, Agriculture and Food science 6, no. 1 (January 20, 2022). Accessed July 22, 2024. https://journal-repository.com/index.php/ijhaf/article/view/4578.