Dimassi, Ossama, Yara Fakih, Ehssan Sharif-Askari, Mohammed Rached, and Raymond Akiki. “Drying Dynamics, Physicochemical Properties and Sensory Analysis of Sweet Red Pepper Paste”. International journal of Horticulture, Agriculture and Food science 3, no. 4 (October 30, 2019). Accessed November 28, 2024. https://journal-repository.com/index.php/ijhaf/article/view/1087.