Technological Innovations in Organic Fertilization

Authors

  • Daniel Gabaldi Pozzetti
  • Fabiana Rocha Pinto

Keywords:

Organic fertilization, Fertilization, Technological innovation, sustainability

Abstract

This work is based on the reuse of the disposal of organic matter from fish found in street markets, supermarkets and restaurants. The discarded organic matter becomes an excellent product for organic fertilization, supplementing the soil in various types of applications. It acts on the soil providing better conditions for plant development, avoiding impacts resulting from water erosion. During the composting process, the compost will go through the monitoring and control of its production. This development process lasts until the compost acquires the ideal characteristics so that its beneficial action for the installed culture can be enhanced. The objective of this research was to demonstrate that organic fertilization helps sustainability with local resources. The research method is deductive from research already carried out.

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Published

2020-12-03

How to Cite

Pozzetti, D. G., & Pinto, F. R. (2020). Technological Innovations in Organic Fertilization. International Journal of Advanced Engineering Research and Science, 7(11). https://journal-repository.com/index.php/ijaers/article/view/2830