Implementation of Program 5s in a Refrigeration Industry

Abstract

The implementation of the program of quality and improvement in the process of production based on the methodology in 5S was implemented in a refrigeration company located in the Industrial Pole of Manaus, based on bibliographic research in books. This philosophy is intended to inform and train the people who are involved in the process of organizational change. The 5S technique was used to apply the improvement in the assembly line, in relation to cleaning in the work environment, organization of the utensils of immediate use, creation and demarcation of layout to attend the process flow, as well as the verification of the lighting of the environment among other factors.