Profitability Analysis and Adoption of Improved Box Hive Technology by Small holder Beekeepers: The Case of Bule Hora Woreda, West Guji Zone of Oromia Regional State, Ethiopia

Authors

  • Basuma Rasa

Abstract

Beekeeping is common and one of the agricultural activities used as good source of off-farm income to farmers in Ethiopia in generally, and particularly in the study area. The objectives of the study are to identify determinant of adoption of improved box hive technology and profitability of smallholder farmers in study area. Multi-stage sampling was employed to identify sample respondents. The sample respondents were stratified into adopters and non-adopters of improved box hive. Out of 148 total sample respondents 30 adopters and 118 non-adopters were identified. The data were collected using structured interview schedule, key informant discussion and observation. Partial budgeting technique and econometric models were employed. Partial budgeting result reveals that the beekeepers get financial benefits by adopting improved box hive. The first hurdle result of adoption decision indicated that beekeeping experience, distance to woreda town, frequency of extension contact, sex, age, education status, access to input were significant factors. Further, the second hurdle result of intensity of adoption revealed that frequency of extension contact, livestock holding, age, sex, access to input, family size and labor force were found to be significant factors. Thus, the woreda office of agriculture and rural developments, NGO’s and concerned stockholders should give due attention to these significant variables in the study area to boost improved box hive adoption and its intensity use thereby increase profitability of small holder beekeepers.

 

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Published

2019-11-11

How to Cite

Rasa, B. (2019). Profitability Analysis and Adoption of Improved Box Hive Technology by Small holder Beekeepers: The Case of Bule Hora Woreda, West Guji Zone of Oromia Regional State, Ethiopia. International Journal of Horticulture, Agriculture and Food Science, 3(6). https://journal-repository.com/index.php/ijhaf/article/view/1504